Made from selected holm oak wood. Strong smoke intensity. Enhances food with the typical mild, nutty flavor of holm oak wood smoke. Grain size: 2 -3 cm
| Description | Made from selected holm oak wood. Strong smoke intensity. Enhances food with the typical mild, nutty flavor of holm oak wood smoke. Grain size: 2 -3 cm |
| Content | 1.7 liters |
| Use for | Ideal for use with all common grills, BBQs and smokers. |
| Suitable for | Pork, poultry, beef, lamb |
| Origin | Spain |
| Product Nº | SOW-107 |
| Best use | • Soak a handful Smokey Olive Wood Smoking Chips in fresh water for 30 minutes • Wrap the chips in a piece of aluminum foil, leaving both ends open • Place the aluminum foil with the chips on your hot grill • Once the chips start emitting smoke, place your grill goods on the grill |
Data sheet